SpoonyCooks

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Morzine, France

spoonycooks.com
Caterer· Mobile caterer

SpoonyCooks Reviews | Rating 5 out of 5 stars (8 reviews)

SpoonyCooks is located in Morzine, France on 2035 Route des Ardoisières. SpoonyCooks is rated 5 out of 5 in the category caterer in France.

Address

2035 Route des Ardoisières

Phone

+33 447403322235

Service options

Delivery

Open hours

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Vanja Nedić

Simply amazing! Words can't describe the food and all the flavors combined. The thing I enjoyed besides the food is that they blended in perfectly with our group and met all our, even last minute, requests. Completely worth it :)

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Joanne Scaife

Sarah and Rich catered for our afternoon party of about 45 adults and kids and they were amazing! The food was really excellent and well thought through to cater for everyone, the kids canapés and deserts were a total hit! They were super professional and really friendly. I would totally use them again!

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Jack Jill

These guys are just fantastic - utterly delicious food and really lovely people. We'd use every time!

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Sian Lenegan

The experience, the food and the côte de boeuf we had was absolutely unforgettable. Incredibly delicious, can't stop raving about SpoonyCooks!

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Sarah Hill

Can't recommend these guys enough. Food, service and table dressing all fantastic. Kitchen left spotless and everyone agreed it was a really special evening. We will definitely be getting them back.

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Jon L

Excellent meal - really tasty and well presented - will book again for sure!

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Susanne Taylor

Sarah and Rich were perfect for our event. Down to earth, efficient, approachable, and delivered exactly what they advertise: delicious, gorgeous meals, with personal service and care. We were able to focus on our retreat and at the end, wanted to adopt them both and make them honorary members of the tribe. We will use them again!

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Heather Leach

Wow! What an experience. Sarah, Rich and their team served us a gastro delight every night at Chalet Valambrun. The ability to select kid-friendly, healthy food which the kids adored was a treat for them and us, especially as the children were served an early dinner to let the apres-skiers among us enjoy a relaxed dinner thereafter. The flavours were amazing, with big portions (we're keen foodies!) and a fabulous selection of dishes across the week. Waking up to the smell of fresh croissants is something I'll miss, and the huge delicious cake to greet us off the mountain for afternoon tea each day was bliss. Difficult to choose a standout meal as they honestly all were but for me, I'll be dreaming of the melt-in-the-mouth goats cheese filo pastry for a long time to come.