Avignon, France
2 Rue de la Petite Fusterie
$
+33 413399440
N/A
Outdoor seatingDine-in
Toilets
Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
CocktailsHealthy optionsSpiritsWine
Dishes with a selection of seasonal materials. Herbal and local style. Good service.
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Found this place by pure coincidence as its on a not very busy street, but happy we did! Great service and really good food, the peas and mint gazpacho has been one of the best cold soups I have had lately! Highly recommended, at least for lunch, which is what we had.
The chef and his team prepare a sophisticated and yet authentic french cuisine with local and seasonnal products. The service was discreet but attentive. There is a superb cave with a good selection of french wines. Food was delicious and tasty. I highly recommend.
An agreeable surprise in this central Avignon restaurant. A new chef with oodles of international experience and great regional cooking. The tenderest octopus preceded by foie gras with a perfect cider vinegar reduction. My companion in arms had a superb grenadin de veau!
Really great food and very friendly and professional service.
We had the most exquisite dinner here. Reservations are required. Dress is smart casual. The menu consists of two starters, a choice of main dishes and dessert. And, then, they bring you a tray of small bites after dessert! This is an evening to relish, not rush thru. My husband had scallops and I had beef tenderloin. Each were prepared to perfection. Do not miss this restaurant.
Now only for tour groups basically, nearly empty, bad food but expensive. Do not trust michelin green. Had good wine and bread, else inedible.
Saw it from the city train. It looks very modern with extremely nice garden in between the buildings. The food is amazing for a sliver price (48 euros for foie gras and tuna steak and a dessert). The waiters know all about how to pour wines and to present them. For every recommendation.
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