Paris, France
1 Rue Villédo
$$
+33147033365
N/A
Dine-in
Toilets
AlcoholBeerHealthy optionsSmall plates
Excellent dining experience with incredible customer service! Our table ordered the omakase menu (Chef's choice), and every dish was well executed, authentic, and delicious! I was actually pregnant at the time, and the kitchen took care to accommodate my dietary needs. Our server was exceptionally friendly, and funny too! At the end of a pleasant evening, Chef even allowed us into the kitchen for a photo. Would highly recommend!
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The food was really nice! Fast service as expected. The line was forming before the opening so I suggest to arrive early if you want to avoid lines...
Delicious and authentic Udon restaurant! All the dishes where well prepared and presented. You can have both cold and warm dishes served in the traditional Japanese way. Not that the only accept cards with a minimum of 20 bill.
Really good udon. The tempura was very well prepared and fried. I thought the curry was very flavorful and the chicken karage was very juicy. The line may be long but it moves very quickly. Service was spot on.
Despite a line out the door we were seated pretty quickly. Our food came out pretty fast as well. The staff was friendly and spoke English. The udon was very fresh and tasty. Tempura was light and not oily.
This place was lovely, and also as affordable as it gets for a good meal in Paris. We took a rice bowl with chicken and egg and a beef udon. It was AMAZING
Good service, and nice location. Food was satisfactory, but not unique. The udon noodles are cool, and it’s awesome that they make them on site. Curry noodles were good, but nothing special if you’ve had curry powder before. We also had the rice with the tempura selection and it was also alright. Lacking in a bit of flavour. Best to go in small groups of two or four, it’s a tiny restaurant so you might wait a while to get seated in a bigger group.
So lucky we stumbled upon this place. Naturally, we were intrigued by the long line outside of the restaurant. The restaurant is small but very charming (be ready to squeeze into your spot). I ordered the cold udon with vegetable and shrimp tempura. It was amazing! Quality is similar to tempura restaurants I’ve been in Japan. We also ordered the salmon onigiri (great snack before the meal) and the karage (definitely must order, the chicken is crispy but still moist and the sauce is beautifully sweet and tangy). The price is a bit expensive, but I believe it’s well worth it. Will definitely be back!
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