Paris, France
2 Rue du Sabot
N/A
+33 145489665
DeliveryTakeawayDine-in
Bar on siteToilets
No wheelchair-accessible car park
CoffeeHealthy optionsLate-night foodSmall plates
If you're a fan of Blueberry Maki Bar next door and looking for some Chinese flare, Steam Bar is a must try.
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Excellent food and beautiful place
Absolutely delicious. The duck guyoza is to die for, and the passion fruit and caramel cake as dessert is a crown jewel. Service is fast and friendly, I will definitely return soon.
The food is nice. The fusion desserts are interesting. I tried the blueberry tart with green tea cream. But i feel that it’s a bit overrated. It’s nice but definitely not that great. It’s also too pricey. Considering the taste, the portion, I give it 3 stars. The service is good by the way.
Loved this place, probably some of the best dim sum I’ve had outside Hong Kong. Nice vibe, and friendly staff. Would recommend!
What passes for reality in the quantum universe is as full of promises as it is surprises. As in the Kingdom of Serendip, anything can happen. This mystery of what is visible reveals a secret code from the I Ching Book of Changes. Marie Lorna, who wrote “World of possibilities” doubtlessly knows this, one of many proofs of her skills. Her sense of lifestyle and ability to bring her dreams to life is evidenced in the two excellent restaurants she has opened in Saint-Germain-des-Prés with her sister Florence, another friend of the muses. De la Bocca della verita, whose name is comes from a bas-relief on the Santa Maria é Cosmedin church de Rome in Blueberry, a title which is also reference to the comic series, is a happy journey between Italy and Japan. The two sisters’ enthusiasm for pasta at the Bocca, transcended by the talent of Antonio Vassallo, works its wonders. The linguine bottarga spiked with a dash of chili, or with clams, tortellini with white truffle cream are all so tantalizing. Next door at Blueberry, the California maki prepared by Mr. Luu reach summits of precision and finesse. Enjoying red Rakkham layered with tempura prawns and black truffle Carpaccio or a Miss Yuzu filled with cucumber and flying fish eggs are pure moments of epicurean delight.
Food was alright for me, my boyfriend enjoyed better. Decoration is cool. The price didn't justify what we got though. It's really expensive.
LOVE IT!!! Excellent food and everything was super fresh ! The service also incredible
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Bar on siteToilets